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Pear Upside Down Cake

Ingredients
  • 1 spice cake, eggs, oil and water as needed
  • ½ cup melted butter
  • 1 cup brown sugar
  • 2 to 3 pears, peeled and sliced
Instructions
  1. Preheat oven to 350 degrees F.
  2. Prepare cake batter as directed.
  3. Pour butter into a 10" round pan and sprinkle with brown sugar.
  4. Arrange sliced pears over the brown sugar and then pour cake batter over the top. Bake for 30 to 35 minutes or until tooth pick comes out clean.
  5. Let cake sit for 2 minutes and flip cake carefully onto a cake stand.

 Source Recipes : -Here-